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Vegetarian Recipes

Expand your knowledge of scrumptious vegetarian dishes that use tofu and veggies in interesting ways. Start by making savory Kuku Sabzi or the ultimate Crispy Potato Latkes. For a vegetarian twist on a classic, try Vegetarian Cholent, or make this Dole Whip just like Disneyland!

3-Ingredient Pastry Flowers

3-Ingredient Pastry Flowers

Vegetable Dumplings – Potstickers with Any Veggie

Vegetable Dumplings – Potstickers with Any Veggie

Cilantro Jalapeรฑo Hummus

Cilantro Jalapeรฑo Hummus

Agedashi-Style Tofu

Agedashi-Style Tofu

Matcha Macaron Ice Cream Sandwiches

Matcha Macaron Ice Cream Sandwiches

Kiwi Bellini with Mint

Kiwi Bellini with Mint

Fresh Ginger Cake

Fresh Ginger Cake

Easy Roasted Asparagus

Easy Roasted Asparagus

Grapefruit Fennel Salad with Cactus Pear Vinaigrette

Grapefruit Fennel Salad with Cactus Pear Vinaigrette

Vegan Zoodle Stir-Fry

Vegan Zoodle Stir-Fry

Lemon Brรปlรฉe Sufganiyot

Lemon Brรปlรฉe Sufganiyot

Vegetarian Egg Drop Soup with Veggies

Vegetarian Egg Drop Soup with Veggies

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Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Reader Favorites

The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Plate of cucumber tomato salad.

Mediterranean Cucumber Tomato Salad

Challah Bread: Round & 4-Strand

Green stew in a white pot.

Traditional Ghormeh Sabzi (Persian Herb Stew)

Meat kabobs on a plate with tomatoes and rice.

Koobideh (Persian Ground Beef Kabob)

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