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    Home » Recipes » Sweets

    2-Ingredient Dole Whip – Just Like Disneyland!

    Published: Apr 18, 2023 Modified: Apr 18, 2023 by Candice This post may contain affiliate links.

    JUMP TO RECIPE PIN RECIPE
    Yellow soft serve in a cognac pedestal glass.
    Yellow soft serve in a cognac pedestal glass.

    Dole whip is indescribably good: it's sweet, tangy, smooth, and hands down the best cold refreshment out there. Did you know how easy it is to make your favorite Disneyland treat at home? It is, and this recipe will help you do it perfectly!

    I'm showing you how to make an authentic Dole Whip with and without an ice cream maker to recreate that amazing taste. For more information and inspiration about the wonderful treats available at Disney, give my Disneyland Food Guide a read!

    Yellow soft serve in a cognac pedestal glass.
    Jump to:
    • 🌟Why you'll love this recipe
    • 🧾Ingredients in this recipe
    • 🍍Ingredients in Disneyland's Dole Whip
    • 📖Disneyland's 2020 Released Recipe
    • 👩‍🍳How to Make This Recipe
    • 📋Recipe FAQs
    • 🍍Related Recipes
    • 2-Ingredient Dole Whip

    🌟Why you'll love this recipe

    Recreating Dole Whip that is authentic to the Disneyland Dole Whip was difficult because the original recipe contains many commercial ingredients you can't buy.

    • Thoroughly tested recipe. I tested 7 versions of this recipe to yield the best possible texture and taste at home without using any hard-to-find ingredients. You'll find me doing this with other Disneyland treats like churro toffee.
    • 2-Ingredients. This recipe has only two simple ingredients, making this recipe ridiculously simple.
    • Vegan. This recipe is vegan, just like the Dole Whip in the parks!
    • Delicious. Dole Whip is one of those things you crave when you leave the park, so why not get to make it and enjoy the pineapple deliciousness at home.

    🧾Ingredients in this recipe

    A can of pineapple chunks next to a can of sweetened condensed coconut milk.
    • Pineapple chunks in juice – Purchase the chunks so your pineapple to pineapple juice ratio is correct.
    • Sweetened condensed milk or coconut milk – I have made this recipe with sweetened condensed coconut milk that I make myself at home, canned sweetened condensed coconut milk, and sweetened condensed dairy milk. All three versions work great.

    🍍Ingredients in Disneyland's Dole Whip

    The ingredients at the park may surprise you, as the list is long and contains a lot of ingredients only available in commercial production.

    Dole whip nutrition facts and mixing instructions.
    Images from the Dole website.

    You can actually purchase the dry Dole Whip mix, mix it with water, and run it through your ice cream maker to recreate the exact version you get in the parks.

    Or, use the 2-ingredient version in this recipe post with ingredients that are easy to find in grocery stores.

    Ingredients in pineapple-flavored Dole Soft Serve

    Sugar, dextrose, stabilizers (hydroxypropyl methylcellulose, locust bean gum, guar gum, karaya gum, pectin, cellulose gum, xanthan gum), coconut oil, contains 2% or less of each of the following: maltodextrin, citric acid, natural & artificial flavor, modified food starch, malic acid, beta carotene (color), mono & diglycerides, silicon dioxide (anticaking).

    📖Disneyland's 2020 Released Recipe

    Another option if you don't have an ice cream maker is the use the method Disney shared with the world in 2020. Disney released an at-home Dole Whip Recipe that is not the real recipe they use in the parks, but a close dupe. These are the ingredients for the Disney recipe:

    • 2 cups frozen pineapple (canned or fresh)
    • 4 oz. pineapple juice
    • 1 large scoop of vanilla ice cream

    To make, blend the above ingredients then freeze it overnight in a sealed container to scoop or pipe.

    Something to keep in mind is that the taste of this version will vary wildly based on the brand of vanilla ice cream that you use.

    👩‍🍳How to Make This Recipe

    The best way to achieve a smooth, authentic Dole whip texture is with an or ice cream attachment for your stand mixer. It's not possible to get the same smoothness any other way.

    However, if you don't have an ice cream maker, you can still make a fantastic pineapple treat. I will show you how to make it whether or not you have an ice cream maker.

    Pineapple chunks in a blender with some pineapple juice and sweetened condensed coconut milk.
    • Add the pineapple chunks with juice and the sweetened condensed milk to your blender.
    Blending Dole Whip mixture of pineapple and sweetener in a blender.
    • Blend until no chunks remain, about 30 seconds.

    Continue with an ice cream maker

    If you don't have an ice cream maker, skip to the next section.

    • Transfer the blended mixture to a container and chill it in the refrigerator for at least 4 hours.
    Churning yellow Dole Whip in an ice cream maker attachment.
    • Add the chilled pineapple juice and condensed milk mixture to the ice cream maker and churn (on the stir setting) until the mixture reaches the thickness of soft serve ice cream. This takes between 18-22 minutes.

    Note: If you are measuring the temperature with an instant-read thermometer, it should be 40 degrees Fahrenheit. You can leave it in the refrigerator overnight if you like.

    The texture is best when served immediately. Scoop it or pipe it with a star-shaped piping tip. It helps to chill your hand with an ice pack or under cold water to help keep it from melting the Dole Whip as you pipe it.

    You can freeze it, but know that the texture will change as it hardens. You will end up with more of a pineapple icy than the soft-serve texture.

    If you do want to freeze it, transfer it to a freezer-safe container, cover with parchment paper or a lid, and freeze.

    Continue without an ice cream maker

    Yellow Dole Whip in a flat Ziploc bag.
    • Add the blended pineapple and condensed milk to a zippable freezer bag. Seal the bag, and freeze it flat. See the note below for another option.
    Chunks of frozen Dole Whip in a blender.
    • Once the mixture is completely frozen, remove it from the freezer and break it up into chunks. Food process or blend until smooth.

    Note: Another option is to freeze the mixture in mini ice cube trays.

    The texture, in my opinion, is not as great or smooth as if you use an ice cream maker, but it's still delicious!

    📋Recipe FAQs

    Is Dole Whip vegan?

    Yes, it's is a dairy-free, gluten-free, and vegan dessert at Disneyland. You can make it dairy-free and vegan at home, too!

    What blender should I use to make Dole Whip?

    A high-speed blender will yield the best texture.

    Is Dole Whip healthier than ice cream?

    Yes. This recipe for dole whip contains no artificial flavors, preservatives, or dairy.

    How do I get that soft serve swirl?

    I achieve this by piping my Dole Whip from a bag with a star-shaped piping tip. It helps to chill your hand with an ice pack or under cold water to help keep it from melting it as you pipe it.

    Why is it called Dole Whip?

    It was created by Dole Food Company, the sponsor of the Walt Disney Enchanted Tiki Room. This was the first refreshment they offered and is a whipped, soft-serve flavored like Dole pineapples. They now offer other flavors like raspberry and a swirl with the two flavors.

    Yellow soft serve in a cognac pedestal glass.

    🍍Related Recipes

    Find a new fun dessert recipe to whip up in your kitchen!

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      Churro Toffee
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    I love hearing from you! You can also FOLLOW ME on INSTAGRAM, TIKTOK, and PINTEREST to see more delicious food and what I’m up to.

    Yellow soft serve in a cognac pedestal glass.
    Print Recipe
    5 from 3 votes

    2-Ingredient Dole Whip

    Easily make an authentic, delicious Dole Whip at home! This recipe shows you how to make it with and without an ice cream maker, and it's vegan!
    Prep Time5 minutes mins
    Resting TIme4 hours hrs
    Total Time4 hours hrs 5 minutes mins
    Course: Dessert, Snack
    Cuisine: American
    Diet: Gluten Free, Kosher, Vegan, Vegetarian
    Servings: 2
    Calories: 202kcal
    Author: Candice

    Equipment

    • High Speed Blender
    • Ice Cream Attachment or Maker optional
    • Star Piping Tip optional

    Ingredients

    • 1 can pineapple chunks in juice 20 oz.
    • 1 tablespoon sweetened condensed coconut milk

    Instructions

    • Add the pineapple chunks with juice and the sweetened condensed milk to your blender. Blend until no chunks remain, about 30 seconds.

    Continue with an ice cream maker

    • Transfer to a container and chill in the refrigerator until it reaches 40 degrees Farenheit, or at least 4 hours. You can leave it in the refrigerator overnight.
    • Add your chilled pineapple juice to the ice cream maker. Churn (stir setting) until it is the thickness of soft serve ice cream, 18-22 minutes.
    • It is best served immediately*. Or, transfer to a container you can freeze, cover with parchment paper or a lid, and freeze.

    Continue without an ice cream maker**

    • Add it to a zipper bag, seal it, and freeze it flat. OR freeze it in mini ice cube trays. Once frozen, break it up into chunks, and blend it until smooth. The texture, in my opinion, leaves much to be desired.
    • Scoop or pipe using a star piping tip.

    Video

    Notes

    * If you choose to freeze the Dole whip, it will harden. You will end up with more of a pineapple icy than the soft-serve texture of Dole whip.
    ** Another option if you don't have an ice cream maker is to use the method Disneyland shared with the world in 2020: Add 2 cups frozen pineapple (canned or fresh), 4 oz. pineapple juice, and 1 large scoop of vanilla ice cream to a blender. Freeze overnight in a sealed container to scoop or pipe.

    Nutrition

    Calories: 202kcal | Carbohydrates: 49g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Cholesterol: 3mg | Sodium: 16mg | Potassium: 388mg | Fiber: 4g | Sugar: 46g | Vitamin A: 168IU | Vitamin C: 27mg | Calcium: 74mg | Iron: 1mg
    Did you try this recipe?Don't forget to leave a rating and/or comment! And tag @ProportionalPlate on TikTok or Instagram... I'd love to see what you're making.
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    1. Steve

      April 18, 2023 at 9:32 am

      5 stars
      This was exactly what I was looking for, took me right back to the happiest place on earth. Thank you so much for sharing this!

      Reply
      • Candice

        April 18, 2023 at 3:06 pm

        I'm so glad to hear it, Steve... I'm so glad you already made it and love it!

        Reply

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    Meet Candice

    On this blog, I get to share the food that I love, and get to enjoy in my own home. My Persian Jewish heritage influences most of my recipes, and my travels inspire them. And I'm sure you'll notice my love for everything matcha. Welcome, and enjoy!

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