Charoset is the sweet snack you're looking for this week. It’s naturally sweet from the dates and apple, and has the perfect texture for smearing on matzo. We eat it during the Passover seder as a symbol of the brick and mortar used by the Jews for building while they were enslaved. It’s very easy...
Sweets & Treats
These sweet recipes are great fun to make and even more fun to eat! Get inventive with this mix of classic and experimental dessert recipes. Want to follow dinner with a sweet treat that’ll leave you craving more?
Try an Oatmeal Raisin Ghee Cookie! And absolutely no one can resist the sweet and creamy London Fog Gelato Ice Cream or the indulgent Matcha Mascarpone Cream Puffs.
Matzo Icebox Cake
As Passover is approaching, I’m always trying to think of creative ways to satisfy my cravings during the holiday and get creative with kosher for Passover desserts. When my sweet tooth kicked in, and I got thinking about making Matzo desserts and ice cream! This kosher for Passover Icebox Cake has an (optional) matcha twist!...
Matcha Affogato
Warm, bright green traditional matcha ever so slightly melts the cold ice cream with this matcha affogato afternoon pick-me-up. Get ready for a matcha float that's less than 10 minutes away from your enjoyment! Why this Recipe Works If you love matcha, love ice cream, love ice cream floats, and need an afternoon pick-me-up, this...
Matcha Toffee
This decadent sweet toffee layered with smooth white chocolate matcha is the perfect treat. It’s easy to make with simple ingredients and produces a stunning result. It’s the perfect combination of crunchy, sweet, and velvety smooth matcha chocolate. Contains affiliate links where I might receive a commission if you make a purchase, at no additional...
A Guide to Making Citrus Curd + Recipe
I love citrus curd; it’s sharp, sweet, creamy, tart, and fresh all at the same time. It’s super easy to make your own homemade citrus curd, and I’m showing you how to do it. Making a curd is very easy and you need only a few ingredients - eggs, sugar, your citrus juice of choice...
Hamantaschen & 3 Unique Fillings
Hamantaschen are traditionally made for the holiday of Purim, which usually falls in March of the year on the solar calendar. They are instantly recognizable by their triangle shape, folded dough, and sweet filling. My recipe makes a not-so-classic hamantaschen dough and gives you three amazing options for the filling: citrus curd, Nutella, and fruit...
Matcha and Chocolate Dipped Candied Oranges
These matcha dipped candied oranges are such a treat! And if you use blood oranges like I did, you’ll be blown away by the color combo. I love desserts with beautiful colors and these definitely win the prize for that. Not only do these dipped oranges look gorgeous, but they taste wonderful. Make them up...
Matcha Pudding
A matcha pudding sure to satisfy that matcha craving, pudding craving, sweets craving, and officially my favorite way to get in a caffeine fix, and it happens to be dairy-free. This homemade green tea pudding is delicious and great for everything from dinner parties to weeknight desserts! Keep this matcha pudding in your refrigerator for...
Mint Matcha Latte
Matcha and mint are an incredible pairing - this hot drink is refreshing and creamy with the cool crisp tang of mint in every sip. Why this Recipe Works Matcha and mint were meant to be together. The cool, crisp flavor of the brewed mint doesn't overpower the matcha green tea flavor. Instead, it enhances...
3-Ingredient Chocolate Truffles
If you’re craving a chocolate treat, keep it simple with these super easy 3-ingredient chocolate truffles! For a little added pizzazz, I like to add in some alcohol like rum to give the truffles a kick, and to coat them in some fun toppings like crushed nuts. Why this Recipe Works The base of the...