Semifreddo is an Italian, half-frozen dessert similar to ice cream. It is traditionally made in a loaf tin and has mix-ins like fruit sauce and nuts. This general Semifreddo recipe mixes just 5 ingredients for a creamy cold dessert made without an ice cream maker: fresh fruit, eggs, sugar, vanilla extract, and heavy cream. Choose...
Recipes
With a focus on internationally-inspired plant-centered recipes, Proportional Plate offers a delicious collection of fantastic recipes for every occasion.
Whether you need a recipe for a tempting appetizer, a quick and easy main meal, a sweet treat or anything in between, Proportional Plate has the perfect recipe that’s easy to make and delicious to eat.
Matcha Crème Brûlée
Velvety custard and matcha were meant to be together in this green tea dessert. This matcha creme brulee uses 5 simple ingredients and is the best prep-ahead dessert. What You'll Find in This Post What flavors go well with matcha? What can you make with matcha? How do I make a cup of matcha tea?...
Fried Salmon Fish & Chips
Fish and chips is a hearty meal, and famous for being classic British fare. My version uses fried salmon as the fish of choice, and it's a great weeknight comfort meal! It's even more amazing made from scratch. In This Post Where did fish & chips come from? What to serve with this dish. The...
Strawberry Matcha Semifreddo
This smooth and decadent Strawberry Matcha Semifreddo mixes just 6 ingredients for a creamy cold dessert made without an ice cream maker: fresh strawberries, matcha powder, eggs, sugar, vanilla extract, and heavy cream. When it's crazy hot outside, this sweet frozen treat is heaven! What You Will Find in This Post What is Semifreddo? Semifreddo...
Sweet & Spicy Garlic Ginger Salmon
This sweet & spicy salmon marries a simple, subtle salmon with garlic, soy sauce, brown sugar, ginger, fish sauce, and tons of chili flakes. Make this 20-minute recipe because it's simple to make, but make it over and over again because you'll find yourself craving it the flavors. After watching my friend LaRae make homemade...
Salmon Fish Tacos (Baja-Style)
These salmon Baja style fish tacos will have you craving them every single taco Tuesday. The perfect bar-food at home, inspired by my favorite San Diego taco restaurant. Ready in 30 minutes! What is Baja Style Food? Baja-style food refers to the style of cooking and ingredients from Baja California. The food of Baja California...
Matcha Mint Julep - A Green Tea Cocktail
A matcha mint julep is easy to make with just 5 ingredients - matcha, mint, brown sugar & water (brown sugar simple syrup!), and bourbon. This refreshing iced tea cocktail is perfect for anything from a happy hour pick-me-up to a derby party and satisfies bourbon and green tea lovers, alike. Serve over crushed ice...
Fried Apples with Cinnamon Sugar
These tempura-fried apples are what would happen if a churro, funnel cake, and apple pie got together and made a baby. Anytime I know I am going to fry something for dinner, I make sure to also pick up a couple of apples and make this DELICIOUS dessert. Serve with your favorite ice cream! About...
Strawberry Basil Shrub
Make this strawberry basil shrub and use it in salad dressings, mocktails, cocktails, and marinades. It's a great way to bottle up some summer berries and use them all year long. Can't find strawberries? Works with raspberries, marionberries, blueberries, blackberries, and more! Daily uses for shrubs You can use any shrub as a mocktail, in...
London Fog Latte with Lavender
Sweet, creamy, and blended with Earl Grey tea, this London fog latte is a tasty twist on a black tea latte. My version adds in soothing brown sugar lavender simple syrup for a very special essence & flavor. What is a London Fog and Where is it From? A London Fog Latte is a delicious...