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Vegetarian Recipes

Expand your knowledge of scrumptious vegetarian dishes that use tofu and veggies in interesting ways. Start by making savory Kuku Sabzi or the ultimate Crispy Potato Latkes. For a vegetarian twist on a classic, try Vegetarian Cholent, or make this Dole Whip just like Disneyland!

Soft Beer Pretzel & How to Twist a Pretzel

Soft Beer Pretzel & How to Twist a Pretzel

The PERFECT Cherry Pie Filling

The PERFECT Cherry Pie Filling

Bok Choy Noodle Stir Fry

Bok Choy Noodle Stir Fry

Sour Cherry Syrup

Sour Cherry Syrup

Corn, Tomato, & Mozzarella Bruschetta (or Salad!)

Corn, Tomato, & Mozzarella Bruschetta (or Salad!)

Sour Cherry Shrub – Drinking Vinegar

Sour Cherry Shrub – Drinking Vinegar

3-Ingredient Pastry Flowers

3-Ingredient Pastry Flowers

Vegetable Dumplings – Potstickers with Any Veggie

Vegetable Dumplings – Potstickers with Any Veggie

Cilantro Jalapeño Hummus

Cilantro Jalapeño Hummus

Agedashi-Style Tofu

Agedashi-Style Tofu

Matcha Macaron Ice Cream Sandwiches

Matcha Macaron Ice Cream Sandwiches

Kiwi Bellini with Mint

Kiwi Bellini with Mint

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Reader Favorites

The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Shredded meat on a black cutting board.

Slow Cooker Passover Brisket Recipe

Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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