It's Negroni Week! And negroni week happens to almost always fall on my birthday, which is just perfect. I love negronis, and after enjoying this simple, delicious drink at Orsetto in Jackson Hole, WY, I had to learn how to make it at home so I could enjoy it forever. The best part? It's only three ingredients, equal parts of each!
It's not every day you'll see me making a cocktail because it's usually a ton of work to get all the ingredients, measure everything, and usually make some sort of mixer or simple syrup. But with this Negroni Bianco, you just give it a stir and you're good to go! If you're feeling fancy, add a couple thinly sliced lime pieces.
Negroni Bianco
After enjoying this simple, delicious drink at Orsetto in Jackson Hole, WY, I had to learn how to make it at home so I could enjoy it forever.
Servings: 4
Calories: 66kcal
Ingredients
- 2 oz. English Gin
- 2 oz. Lillet
- 2 oz. Carpano Bianco
Instructions
- Equal parts. Yes. It is THAT simple.
Nutrition
Calories: 66kcal | Carbohydrates: 1g | Sugar: 1g
Did you try this recipe?Mention @ProportionalPlate or tag #ProportionalPlate on Instagram! I'd love to see what you're making!
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