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    Persian, Jewish, & Matcha Dairy-Free Recipes

    For anyone who is dairy-free, or anyone who would like to limit dairy in their diet, these Persian, Jewish, and Matcha dairy-free recipes offer great and zero-hassle non-dairy alternatives. With completely dairy-free options for breakfast, lunch, dinner, and dessert, these recipes make it simple to go dairy-free without sacrificing great taste and flavor.

    From delightful and unique Faloodeh and Nutella Sufganiyot to Coconut Hojicha Ice Cream and Matcha Pudding, you won’t miss the dairy at all!

    • Challah Bread: How to Braid Round Challah & 4-Strand
    • 1 Ingredient Homemade Pomegranate Molasses
    • Matcha Boba Tea
    • Tofu Summer Rolls with Strawberry Dressing
    • Purslane Soup
    • Sautéed Purslane
    • Ghormeh Sabzi - Persian Herb & Beef Stew with Dried Limes
    • Sabzi Polo - Persian Herb Rice
    • Matcha Oatmeal Latte
    • Dairy-Free Chocolate Pudding
    • Cauliflower Scallops
    • The Ultimate Avocado Toast with Egg

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    Meet Candice

    On this blog, I get to share the food that I love, and get to enjoy in my own home. My Persian Jewish heritage influences most of my recipes, and my travels inspire them. And I'm sure you'll notice my love for everything matcha. Welcome, and enjoy!

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    Summer Recipes

    • Pouring milk into a green milk tea with tapioca pearls next to two milk teas.
      Matcha Boba Tea
    • Cooked salmon on a baking dish with jalapeno slices.
      Jalapeño Lime Salmon
    • Meat kabobs on a plate with tomatoes and rice.
      Koobideh - Persian Ground Beef Kabob
    • Rice with cherries and nuts on a white serving platter with gold serving spoons.
      Albaloo Polo bah Morg - Sour Cherry Rice with Chicken
    • Large platter of cucumber tomato salad with gold utensils.
      15-Minute Shirazi Salad
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