Author: Candice Walker

Cranberry Brie Crostini with Apples & Thyme

Chocolate Chip Persimmon Muffins

Apple and Sausage Stuffing with Tarragon

Cranberry Orange Scones

Cranberry Thyme Shrub

Matcha Chocolate Peanut Butter Cups

Marinara, Garlic, & Burrata Pizza

Churro Toffee

Khoresh Bademjan (Persian Eggplant & Chicken Stew)

Avocado Pesto Pasta with Beets, Corn, Goat Cheese & Arugula

Banana Coconut Cream Pie Cups

Hojicha Crème Brûlée