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Kosher Recipes

Whether you keep Kosher, are cooking for Kosher guests, or enjoy Kosher food, these flavor-filled kosher dishes are simple to make and will be loved by all. My favorites include Traditional Kreplach, Sabzi Polo, or sumptuous Chocolate Pudding.

Mediterranean Cucumber Tomato Salad

Mediterranean Cucumber Tomato Salad

Khoresh Gheymeh (Persian Meat and Split Pea Stew)

Khoresh Gheymeh (Persian Meat and Split Pea Stew)

Persian Shirazi Salad

Persian Shirazi Salad

Sangak (Persian Flatbread)

Sangak (Persian Flatbread)

Matcha Banana Nice Cream

Matcha Banana Nice Cream

Tomatillo Shakshuka

Tomatillo Shakshuka

What to Serve for a Persian Breakfast

What to Serve for a Persian Breakfast

Sarsheer (Persian Clotted Cream)

Sarsheer (Persian Clotted Cream)

Matcha Lemonade

Matcha Lemonade

Cauliflower Scallops

Cauliflower Scallops

Vegetarian Cholent

Vegetarian Cholent

Coconut Macaroons

Coconut Macaroons

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Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Reader Favorites

The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Plate of cucumber tomato salad.

Mediterranean Cucumber Tomato Salad

Challah Bread: Round & 4-Strand

Green stew in a white pot.

Traditional Ghormeh Sabzi (Persian Herb Stew)

Meat kabobs on a plate with tomatoes and rice.

Koobideh (Persian Ground Beef Kabob)

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