This special Tarragon, Apple, & Turkey Sausage Stuffing just might steal the show from the traditional mashed potatoes and turkey! It’s the perfect balance of fall flavors to compliment your roast and any other side. Also, if you’re cooking for anyone with dietary restrictions, this recipe is completely dairy-free! Turkey Sausage Stuffing Ingredients What you’ll…
Kosher
Whether you keep Kosher, need to cook for Kosher guests, or simply enjoy cooking Kosher dishes, these flavorsome and interesting Kosher recipes are easy to make and will be loved by everyone!
Experiment with a zesty Thai Lime Coconut Curry with Chicken & Green Beans, cook a hearty Quince & Plum Beef Stew or try a classic Fish & Chips recipe.
Easy Homemade Gnocchi
Making homemade gnocchi may seem daunting – but it’s actually very easy, and rewarding! It’s a delicious way to use potatoes in your dish and provide a dairy-free base for your meal. Follow the steps in this easy homemade gnocchi recipe and you’ll make perfect gnocchi every single time. Ingredients You Need For Dairy-Free Gnocchi…
Cherry Tomato & Garlic Confit Tagliatelle
A perfectly light, satisfying comfort pasta. And cherry tomato and garlic confit does all the work for you as it slow cooks in the oven, so you can enjoy this decadent dinner with only 15 minutes of work. What is tomato confit? The word confit means to preserve. In cooking, it is used to describe…
Apple Slab Olive Oil Cake
Get ready for the easiest apple cake recipe that uses ingredients and tools you already have in the house! This dairy-free Jewish apple cake recipe is elevated with the use of olive oil, adding a nuttiness that you will absolutely love. It is the perfect easy, weeknight dessert, and the leftovers are great for breakfast…
Aglio e Olio Gnocchi with Broccoli Rabe & Pumpkin
A Fall-inspired aglio e olio recipe with gnocchi, broccoli rabe, and pumpkin. Elegant comfort food at it’s finest, with an easy garlic sauce made with ingredients you already have in your pantry! How to cook broccoli rabe – with step by step photos Heat 2 tbsp olive oil in a saute pan or shallow pot…
Grilled Trumpet Mushroom Vegan Sushi
Vegan grilled mushroom sushi that’s dairy free, soy free, and delicious for snacks and lunches, alike! King trumpet mushroom recipe Slice the mushrooms into 8 even strips ~1/4 inch thick. Mix the marinated mushroom ingredients (except the mushrooms) in a bowl. Heat your grill or grill pan over medium heat. Lightly oil. Cook until you get…
Muffin Tin Egg Cups
These protein packed muffin tin egg cups will quickly become your new favorite breakfast on the go! Prep ahead, freeze & reheat in the microwave. Egg Muffin Cups Prep While your oven is preheating, heat the avocado oil in a medium pan. Cook the broccoli, onion, bell pepper, and turkey bacon until the veggies are…
Chicken Caesar Salad Wraps
These healthy chicken caesar salad wraps are perfect for your next picnic, hike, or any summer meal. Lunch doesn’t get much easier than this! This recipe was developed for and sponsored by Andy Boy Produce. All thoughts and opinions are my own. How to make healthy chicken wraps Preheat oven to 425F. Drizzle chicken breasts…
London Fog Gelato Ice Cream
My favorite hot beverage transformed into a gelato with this London fog gelato! If you’ve never had a London fog latte, imagine an Earl Grey tea latte with a pump of vanilla. If that sounds delicious to you (and it sure should) then this gelato is the flavor for you! The difference between gelato and…
Matcha Mascarpone Cream Puffs
Matcha mascarpone cream puffs with step by step instructions from the choux pastry to the matcha cream filling so you can make them perfectly at home. How to make cream puffs Add the milk, butter, and salt to a saucepan over medium heat. Stir until the butter is melted and the mixture just barely comes…