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Pasta Recipes

Versatile and filling, pasta is nutritious and adept at holding the flavor of sauces, meats, and vegetables alike. Start with pillowy Homemade Gnocchi or an impressive Tomato & Garlic Confit Pasta. Whether you prefer al dente pasta or soft pasta, these recipes each taste phenomenal.

Ramp Pasta

Ramp Pasta

Sweet Potato Wonton Ravioli with Tarragon Brown Butter Sauce

Sweet Potato Wonton Ravioli with Tarragon Brown Butter Sauce

Imbakbaka – Libyan Chicken Pasta Dish

Imbakbaka – Libyan Chicken Pasta Dish

Spinach Gnudi with Spicy Pomodoro

Spinach Gnudi with Spicy Pomodoro

Pasta with Arugula, Tomatoes, and Pine Nuts

Pasta with Arugula, Tomatoes, and Pine Nuts

Pasta Puttanesca

Pasta Puttanesca

Spinach Mushroom Wonton Ravioli

Spinach Mushroom Wonton Ravioli

Hearty White Bean Soup

Hearty White Bean Soup

Avocado Pesto Pasta with Beets, Corn, Goat Cheese & Arugula

Avocado Pesto Pasta with Beets, Corn, Goat Cheese & Arugula

Best Sauces for Gnocchi

Best Sauces for Gnocchi

Easy Homemade Gnocchi

Easy Homemade Gnocchi

Cherry Tomato & Garlic Confit Tagliatelle

Cherry Tomato & Garlic Confit Tagliatelle

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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