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Vegetarian Recipes

Expand your knowledge of scrumptious vegetarian dishes that use tofu and veggies in interesting ways. Start by making savory Kuku Sabzi or the ultimate Crispy Potato Latkes. For a vegetarian twist on a classic, try Vegetarian Cholent, or make this Dole Whip just like Disneyland!

Persimmon Semifreddo

Persimmon Semifreddo

Extra Tender & Flaky Rough Puff Pastry

Extra Tender & Flaky Rough Puff Pastry

Cardamom Sugar

Cardamom Sugar

Rough Puff Rugelach – Fill with Jam/Nuts/Chocolate

Rough Puff Rugelach – Fill with Jam/Nuts/Chocolate

Torshi Seer – Persian Fermented Garlic

Torshi Seer – Persian Fermented Garlic

Dolmeh (Dolmas) – Stuffed Grape Leaves

Dolmeh (Dolmas) – Stuffed Grape Leaves

2-Ingredient Pickle Spritz Mocktail

2-Ingredient Pickle Spritz Mocktail

Cardamom Fig Jam

Cardamom Fig Jam

Saffron Cardamom Infused Honey

Saffron Cardamom Infused Honey

4 Ingredient Mast o Khiar – Persian Cucumber Yogurt Dip

4 Ingredient Mast o Khiar – Persian Cucumber Yogurt Dip

Sour Cherry Infused Vodka

Sour Cherry Infused Vodka

Sweet Raisin Challah Bread

Sweet Raisin Challah Bread

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Shredded meat on a black cutting board.

Slow Cooker Passover Brisket Recipe

Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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