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Fall Recipes

Welcome in this season and incorporate classic fall flavors like apple, persimmon, and quince with these satisfying autumnal recipes. Try a tempting Apple Slab Olive Oil Cake, a slice of Persimmon Bread, or a hearty Khoresh e Beh made with quince, plums, and beef.

Sangak (Persian Flatbread)

Sangak (Persian Flatbread)

Matcha Banana Nice Cream

Matcha Banana Nice Cream

Tomatillo Shakshuka

Tomatillo Shakshuka

What to Serve for a Persian Breakfast

What to Serve for a Persian Breakfast

Sarsheer (Persian Clotted Cream)

Sarsheer (Persian Clotted Cream)

Cauliflower Scallops

Cauliflower Scallops

Vegetarian Cholent

Vegetarian Cholent

Coconut Macaroons

Coconut Macaroons

Sweetened Condensed Milk (Whole and Coconut)

Sweetened Condensed Milk (Whole and Coconut)

Cast-Iron Noodle Kugel

Cast-Iron Noodle Kugel

Noon Barbari (Persian Flatbread)

Noon Barbari (Persian Flatbread)

Matcha Fudge

Matcha Fudge

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Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Reader Favorites

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Shredded meat on a black cutting board.

Slow Cooker Passover Brisket Recipe

Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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