Kabob Barg is one of those amazing dishes that honors traditional Persian cooking and brings me joy every time I make it. This scrumptious recipe for Lamb Kabob Barg is steeped in happy memories for me. As the weather is hotting up we're back to grilling once a week. These tasty kabobs will be a...
Dairy Free Recipes
For anyone who is dairy-free, or anyone who would like to limit dairy in their diet, these recipes offer great and zero-hassle non-dairy alternatives. With completely dairy-free options for breakfast, lunch and dinner, these recipes make it simple to go dairy-free without sacrificing great taste and flavor.
From delightful Coconut Hojicha Ice Cream and Match Pudding to Simple Nut Mylk, you won’t miss the dairy at all!
Lavender Matcha Latte
Combining a sweet matcha latte with the delicate floral taste of lavender, this lavender matcha latte is the perfect, calming drink for lavender season. You can make it dairy-free or not, and it’s super simple to make when you’re craving a sweet drink. I find both lavender and matcha so calming, so when they’re put...
Joojeh Kabob - Persian Chicken Kabob
This Persian Chicken Kabob, Joojeh Kabob, is marinated in saffron, grated onion, lemon, and garlic. Traditionally, it is cooked on a charcoal grill, but you can also cook it in your oven under the broiler. I'll show you how to do both! Serve with grilled tomatoes, Persian steamed rice, and salad. This post contains affiliate...
Roasted Yukon Gold Potatoes with Tomatillo Salsa
This easy side dish is packed with flavor, can be prepped in advance, and will have everyone coming back for thirds. These perfectly roasted Yukon gold potatoes are spiced with garlic, smoked paprika, and cayenne pepper, and served with an (optional) homemade tomatillo salsa. This post contains affiliate links where I might receive a commission...
Vegan Potato Tacos with a Kick!
The spiced and perfectly roasted potatoes make a delicious taco filling with a rich salsa and squeeze of lime. They’re so full of great flavor, and make a fantastic alternative to meat tacos. This recipe for potato tacos is having a BIG moment in our home. Since I started testing these out, we can’t stop...
Peruvian-Style Chicken with Aji Verde
My favorite roasted chicken in Los Angeles comes from El Pollo Inka, known for their Peruvian, fire-roasted rotisserie chicken. I don't live there anymore and needed to find a way to satisfy the craving. This copycat Peruvian roasted chicken recipe offers the same, delicious, herb-marinated chicken without the need for a rotisserie. I'm serving it...
Chicken Tacos with the BEST Marinade
This delicious and easy way to cook boneless chicken thighs and is just as great as tacos as it is with your favorite side dishes. Marinade overnight, then cook down the marinade for an extra flavorful sauce. Why You Should Make These Marinating the chicken for these tacos the night before means you're only 25...
Quick & Easy Steak Taco Recipe
Get ready for some amazing steak tacos with this recipe... it's got just the right amount of kick and sweetness in the incredible marinade. Taco night just got an upgrade! Plus, I'm showing you how to grill them, pan fry them, AND broil them. Why You Should Make this Recipe There are three things that...
Duck Soba Noodle Soup
Every year when it starts to feel like springtime, I celebrate with this duck soba noodle soup. This duck & leek soup is just perfect for those cool rainy spring days. It's nourishing, comforting, and uses some of the first produce of the season. The recipe was inspired by a duck soba noodle soup we...
Sephardic Charoset
Charoset is the sweet snack you're looking for this week. It’s naturally sweet from the dates and apple, and has the perfect texture for smearing on matzo. We eat it during the Passover seder as a symbol of the brick and mortar used by the Jews for building while they were enslaved. It’s very easy...