Turkey lettuce cups with a Thai chili-lime ginger sauce and/or a sweet & sour dipping sauce are perfect for kids and adults alike. Packed with veggies, delicious for an easy weeknight dinner, and the leftovers are great for lunch the next day! What is the Best Kind of Lettuce to Use for Lettuce Wraps? To…
Poultry
Recipes that use poultry are great recipes to master, as poultry can be cooked in so many different ways, combined with a wide range of ingredients and easily infused with fantastic flavors.
Grilled, baked, roasted and marinated chicken recipes all deliver amazing taste - from Cast-Iron Pomegranate Molasses Roasted Chicken and Spatchcock Cast-Iron Mustard Chicken to Chickpea & Fennel One-Pan Chicken Traybake.
Tarragon, Apple, & Turkey Sausage Stuffing (Dairy-Free)
This special Tarragon, Apple, & Turkey Sausage Stuffing just might steal the show from the traditional mashed potatoes and turkey! It’s the perfect balance of fall flavors to compliment your roast and any other side. Also, if you’re cooking for anyone with dietary restrictions, this recipe is completely dairy-free! Turkey Sausage Stuffing Ingredients What you’ll…
Lemon & Herb Fusilli with Rabe, Fennel, & Sausage
This lemon & herb fusilli with broccoli rabe, fennel, & sausage is easy enough for a weeknight dinner…A refreshing lemon & herb pasta that is tangy, creamy, and packed with nutrients! Also, I’m sharing how to cook broccoli rabe and how to cook packaged sausage! How to cook packaged sausage for pasta with sausage. Always…
Duck Soba Noodles with Bone Broth, Peas, & Leeks
It’s finally springtime and I’m celebrating with these duck & leek soba noodles with peas & bone broth. Perfect for those cool rainy Spring days. They’re nourishing, comforting, and use some of the first produce of the season. Looking for my bone broth recipe? Get it here! STEP BY STEP Roasted Duck Breast: Preheat to…
Spatchcock Cast-Iron Mustard Chicken
A spatchcock cast-iron mustard chicken served with my favorite 5-ingredient sauce. Easy enough for a weeknight dinner! Serve with my baked sweet potato fries. How do you spatchcock a chicken? To spatchcock your chicken, simply cut out the backbone with kitchen shears. Then, flip the chicken so it is breast side up and press down…
Tomatillo Chicken Enchiladas
With the simple meal prep tip of making the chicken over the weekend, it is the quickest, and most drool-worthy weeknight dinner ever! Tomatillos are in season, and I couldn’t be happier. They’re those green tomatoes you see at the grocery store with the husks. I’ll be showing you how to transform them into the most…
Orange & Bell Pepper Chicken Traybake with Sweet Potatoes
The way your house will smell when you make this will keep you going back and forth to the oven until it is ready, and then devour it while it’s probably still too hot to eat. And why a chicken traybake? Easy clean up! Print Recipe 5 from 7 votes Orange & Bell Pepper Chicken…
Chicken Parmesan
A healthy-ish version of chicken parmesan that will satisfy every comfort food craving you have! Print Recipe 5 from 6 votes Chicken Parmesan A healthy-ish version of chicken parmesan that will satisfy every comfort food craving you have! Prep Time5 minsCook Time30 minsTotal Time35 mins Course: Main, Main CourseCuisine: American, Italian Servings: 4 Calories: 4948kcal…
Slow-Cooker Cactus Pear Chicken with Broccoli Rabe
While the cactus pear can be intimidating to use because of their hard seeds, sometimes all it takes to get creative with new ingredients is to know how to use them. As soon as you extract that sweet juice, you will want to use them in everything. This slow cooker cactus pear chicken with broccoli…
Balsamic Chicken with Red Onion, and Kalamata Olives
The way your house will smell when you make this will keep you going back and forth to the oven until it is ready, and then devour it while it’s probably still too hot to eat. Print Recipe 5 from 6 votes Balsamic Chicken Traybake with Kalamata Olives The way your house will smell when…