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Ingredients

Searching for dishes that utilize a particular ingredient or element? I can help you find it!

Gol Gav Zaban (Borage Tea)

Gol Gav Zaban (Borage Tea)

Albaloo Polo bah Morg (Sour Cherry Rice with Chicken)

Albaloo Polo bah Morg (Sour Cherry Rice with Chicken)

Top 12 Matcha Drinks

Top 12 Matcha Drinks

Khoresh Gheymeh (Persian Meat and Split Pea Stew)

Khoresh Gheymeh (Persian Meat and Split Pea Stew)

Matcha Banana Nice Cream

Matcha Banana Nice Cream

Matcha Lemonade

Matcha Lemonade

Coconut Macaroons

Coconut Macaroons

Matcha Latte Ice Cubes

Matcha Latte Ice Cubes

Cast-Iron Noodle Kugel

Cast-Iron Noodle Kugel

Matcha Fudge

Slow Cooker Passover Brisket Recipe

Slow Cooker Passover Brisket Recipe

How to Brew Persian Tea

How to Brew Persian Tea

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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The Best Persimmon Bread Recipe

Quick & Easy Steak Tacos

Chicken kabobs on metal skewers.

Joojeh Kabob – Persian Chicken Kabob

Green rice with lima beans.

Baghali Polo – Persian Dill Rice

Plate of cucumber tomato salad.

Mediterranean Cucumber Tomato Salad

Challah Bread: Round & 4-Strand

Green stew in a white pot.

Traditional Ghormeh Sabzi (Persian Herb Stew)

Meat kabobs on a plate with tomatoes and rice.

Koobideh (Persian Ground Beef Kabob)

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