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Fall Recipes

Welcome in this season and incorporate classic fall flavors like apple, persimmon, and quince with these satisfying autumnal recipes. Try a tempting Apple Slab Olive Oil Cake, a slice of Persimmon Bread, or a hearty Khoresh e Beh made with quince, plums, and beef.

Cardamom Sugar

Cardamom Sugar

Rough Puff Rugelach – Fill with Jam/Nuts/Chocolate

Rough Puff Rugelach – Fill with Jam/Nuts/Chocolate

Dolmeh (Dolmas) – Stuffed Grape Leaves

Dolmeh (Dolmas) – Stuffed Grape Leaves

Saffron Cardamom Infused Honey

Saffron Cardamom Infused Honey

Sweet Raisin Challah Bread

Sweet Raisin Challah Bread

Spicy Ginger Lemonade

Spicy Ginger Lemonade

No-Knead Chicken Koobideh

No-Knead Chicken Koobideh

Rich, Potent Ginger Simple Syrup

Rich, Potent Ginger Simple Syrup

Persian Sharbat with Syrup (2 Ingredients)

Persian Sharbat with Syrup (2 Ingredients)

Challah French Toast

Challah French Toast

Almond Banana Cake for Passover

Almond Banana Cake for Passover

Pomegranate Molasses Vinaigrette

Pomegranate Molasses Vinaigrette

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Woman sitting on a kitchen countertop with brown curly hair and a colorful jumpsuit.

Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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