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Fall Recipes

Welcome in this season and incorporate classic fall flavors like apple, persimmon, and quince with these satisfying autumnal recipes. Try a tempting Apple Slab Olive Oil Cake, a slice of Persimmon Bread, or a hearty Khoresh e Beh made with quince, plums, and beef.

Boneless Skinless Chicken Shawarma

Boneless Skinless Chicken Shawarma

5-Minute Shawarma Seasoning Recipe

5-Minute Shawarma Seasoning Recipe

Tahini Caesar Dressing with Pickle Juice

Tahini Caesar Dressing with Pickle Juice

Cardamom Spiced Whipped Cream

Cardamom Spiced Whipped Cream

Easy Fried Falafel (No Chickpea Soak)

Easy Fried Falafel (No Chickpea Soak)

Cardamom Simple Syrup – Made with Whole Pods

Cardamom Simple Syrup – Made with Whole Pods

Cardamom Golden Milk Latte

Cardamom Golden Milk Latte

Crispy Potato Tahdig (Persian Crispy Rice with Potatoes)

Crispy Potato Tahdig (Persian Crispy Rice with Potatoes)

Cardamom Matcha Latte (Iced or Hot)

Cardamom Matcha Latte (Iced or Hot)

Tangy Poppyseed Dressing Recipe

Tangy Poppyseed Dressing Recipe

How to Make Jammy Eggs

How to Make Jammy Eggs

Koufteh in Tomato Sauce (Porcupine Meatballs)

Koufteh in Tomato Sauce (Porcupine Meatballs)

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Meet Candice

Welcome to my blog! Here, I share the Persian and Jewish dishes passed down from generation to generation in my family and that I've been cooking my entire life. It brings me joy to share the flavors and recipes from my culture. Enjoy, and noushijan!

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Reader Favorites

The Best Persimmon Bread Recipe

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Baghali Polo – Persian Dill Rice

Shredded meat on a black cutting board.

Slow Cooker Passover Brisket Recipe

Close up of a matcha latte in a class with purple foam on top.

Iced Lavender Cream Oatmilk Matcha Latte (Starbucks Copycat)

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