MINT MATCHA LATTE

Steep 1 peppermint tea bag in 1/2 cup of hot water for 5-10 minutes.

Add 1 tbsp of the steeped mint tea to the matcha powder in a bowl. Whisk the matcha and water to remove clumps.

Add the rest of the mint tea and whisk until frothy in a "W" or "M" shaped pattern.

Top with the frothed milk. Pour over ice if you prefer an iced latte.

Add candy canes during holiday season for festive fun!

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